Thursday, 9 June 2016

Opening of the 16^th International Chromatography School, FCET, Marulićev trg 19

09.00-09.15  T. Bolanča (Vice Dean of FCET, HR): Opening remark

09.15-09.45   J. Weiss (Thermo Fisher Scientific, GE; Leopold-Franzens University, Innsbruck, AT):

DETECTING COMPOUNDS IN NATURAL PRODUCTS WITH UHPLC  COUPLED WITH CHARGED AEROSOL DETECTION

09.45-10.15   L. Jerić (Pliva, HR)

VIRTUAL COLUMN - SEPARATION SIMULATION TOOL IN ION CHROMATOGRAPHY

10:15-10.45  V. Stankov (Sample Control, HR):

DETERMINATION OF ACRYLAMIDE IN FOOD BY ION EXCLUSIONLIQUID CHROMATOGRAPHY AND DIODE ARRAY DETECTION

10.45-11.15  Coffee break

11:15-11:45   M. Ćaćić (Faculty of Agriculture, HR):

CHROMATOGRAPHY SEPARATION AND DETECTION OF NITRATE IONS IN LETTUCE (Lactuca sativa)

11:45-12:15  J. Kosić-Vukšić (A. Stampar Teaching Institute of Public Health, HR):

DETERMINATION AND VALIDATION OF FREE CYANIDE IN WATER BY ION CROMATOGRAPHY

12.15-12.35  Lj. Ljubičić (Kemolab, HR):

WHAT IS HIGH PRESSURE ION CHROMATOGRAPHY? WHY DEVELOP HIGH PRESSURE ION CHROMATOGRAPHY CAPABILITIES?

12.35-14.15    Lunch break (organized by participants them self)

14.15-14.45     P. Jiroš (LECO, CZ):

GC×GC-TOF MS - FAR BEYOND A ROUTINE TARGETED SCREENING LEVEL IN ENVIRONMENTAL AND FOOD SAFETY ANALYSIS

14.45-15.15     A. Šporec (BICRO BIOCentre, HR):

DEVELOPMENT OF HS-SPME
GAS CHROMATOGRAPHY-MASS SPECTROMETRY METHOD FOR AROMA COMPOUNDS ANALYSIS IN FOOD SAMPLES

15.15-15.45     G. Dinter (Instrumentalia Adria, HR):

TWO-DIMENSIONAL LIQUID CHROMATOGRAPHY (2D-LC) – EMPHASIS ON RESOLVING COMMON CHROMATOGRAPHIC ISSUES

15.45-16.15    Coffee break

16.15-16.45     A. Kazalac (Kobis, HR):

IMPORTANCE OF SAMPLE PREPARATION FOR CHROMATOGRAPHIC ANALYSIS

16.45-17.15    D. Tomić (Alphachrom, HR):

HPLC DETERMINATION OF MYCOTOXINES IN FOOD

17.15-17.45     M. Sertić (FBF, HR):

HSS-GC-FID DETERMINATION OF ORGANIC VOLATILE COMPOUNDS AS POTENTIAL MARKERS FOR QUALITY OF OLIVE OIL

Friday, 13 June 2014

09.00-09.30 M. Cindrić (IRB, HR):

LIQUID HANDLING AND CHROMATOGRAPHY: 1-D, 2-D AND 3-D

09.30-10.00 M. Dedić (SHIMADZU, HR):

LC/MS/MS - TECHNIQUE THAT CHANGED EVERYTHING

10.00-10.30  D. Stražić (Xellia, HR):

CHROMATOGRAPHIC CHARACTERIZATION OF COLISTIMETHATE SODIUM

10.30-11.00   Coffee break

11.00-11.30    A. Laaniste (University of Tartu, EE):

INTRODUCTION OF TUTORIAL REVIEWS ON VALIDATION OF LC/MS METHODS

11.30-12.00   M. Runje (Pliva, HR):

CHARACTERIZATION OF NEPAFENAC DEGRADATION IMPURITIES BY TWO DIMENSIONAL UPLC COUPLED WITH LC-QTOF

12.00-13.30  Lunch break (organized by participants them self)

13.30-14.00   M. Baršun (Pliva, HR)

INTRODUCTION TO SIZE EXCLUSION CHROMATOGRAPHY COUPLED WITH MULTI-ANGLE LIGHT SCATTERING (SEC-MALS)

14.00-14.30   A. Vukoja (Pliva, HR):

QbD DEVELOPMENT OF UPLC METHOD FOR DETERMINATION OF DEGRADATION PRODUCTS OF BIVALIRUDINE

15.00             Sample delivery for 14^th proficiency test

Award of the certificates

Closing of the 16^th International Chromatography School